Norwegian Cruise Line Opens New Marina And Dining Facility At Great Stirrup Cay

Norwegian Cruise Line announced today that it has completed the first phase of enhancements at Great Stirrup Cay, the line’s 250-acre private island in the Bahamas. On Thursday, February 3, the company opened the new marina and dining facility on the island, representing a significant milestone in the more than $20 million enhancement project currently underway. Norwegian Sky’s 2,000 guests were the first to experience the opening of the marina basin with four docks for the island’s tenders and the new 8,500 square foot dining facility, complete with two bars and four picnic pavilions.